Pickled cake

RodrickSpinka

The most important thing to make kimchi pie is to use a non-stick frying pan, otherwise it will easily burn

Dama stir-fried fruit strips

PearlineAnkunding

Ingredients: soy sauce,salt,pepper,red pepper,chili sauce,fresh shrimp,egg,fillets,garlic rice

stir-fried tofu with green pepper

DejaBahringer

Tofu has the effects of high protein, low fat, lowering blood pressure, lowering blood lipids, and lowering cholesterol. It is a delicious food that is both raw and cooked, suitable for all ages, and can preserve health and prolong life.

stir-fried bone meat with celery

FelipaZemlak

Keep up and send another one! <br />I haven't eaten celery for a long time, and I just happened to buy bone meat. Let's have some fried pork with celery. In fact, I prefer stir-fried beef with celery. In my hometown, it is a must-have dish at banquets. It's a perfect match!

Spicy fish nuggets

NedraProsacco

Weight loss chatter<br /> All kinds of meat, all kinds of delicious. <br />Not being able to eat meat is definitely a huge punishment for me<br /> A carnivore's weight loss career is destined to be painful, painful, very painful<br /> So, I used all kinds of edible meat<br /> It made my weight loss career colorful<br /> Pork, NO! <br />Beef, NO! <br />Mutton, NO! <br />Okay, I can eat fish, right?<br /> During the days when I was losing weight, I decided to eat all kinds of fish I could eat and make all kinds of fish I could cook! <br />Grass carp, carp, crucian carp, Wuchang fish, hairtail. Come all!

Twice-cooked pork with garlic sprouts

SydnieD'Amore

Absolutely next to the meal! <br />The rich twice-cooked pork and the slightly sweet garlic sprouts make you can't stop eating it ~

Cucumber and pickle

FerminOberbrunner

Kimchi tastes different depending on the ingredients and production methods. There are about 300 main ingredients in kimchi. Kimchi in the south has less moisture and fish paste is used more. In comparison, the taste of northern kimchi is slightly lighter. In South Korea, there are about 30 types of kimchi that people often eat. The ingredients are also ever-changing. In addition to vegetables, there are also kimchi made from meat and seafood. There are many types of kimchi in South Korea, including kimchi, kimchi, etc. <br />In early summer, the peak season for cucumber production, cucumber pickles are generally made. <br />Cucumber kimchi is a kind of kimchi made by putting mixed seasonings into cucumbers. It is crunchy and delicious.

Steamed pork sausage with rice flour

KathlynSenger

I have wanted to make this dish for a long time. Suffering from the fact that fat intestines cannot be bought fresh. That's why it's been shelving for so long. Fat sausage is delicious, but its cholesterol is extremely high. For obese friends, it is better to eat less.

Pure tofu soup

KylerBatz

Ingredients: soy sauce,tender tofu,sesame,shallots,clams,eggs,pepper,water,garlic,chili oil,chili powder,pig lean meat,salt

lamb with fried green onions

KrystalMayer

I saved some mutton rolls from the hot-boiled mutton I ate a few days ago, so don't waste it and fry it with green onions. hehe