congee with pork and century

AmelyBode

There is nothing to say about today's subversive preserved egg and lean pork porridge. It is just like the fish-flavored shredded pork in the vegetable world and the sweet and sour pork ribs in the meat world. Everyone knows it, and its position in the porridge world is hard to shake. How about it? It's hard to say that it's too cold to be high? Because it's famous, it's because it's too bad to be paid attention. In order to end all scandals, I hereby declare that the following practices are just our family's practices and do not represent the entire porridge industry. Thank you ~~

Cola chicken wings

KenyonFranecki

Baidu<br /> There are 30 ways to make Liu Chan's chicken wings if not 50<br /> The reason why there are so many different versions<br /> It's just because everyone loves this dish<br /> No one will study an ungrateful dish over and over again<br /> I've done it in many ways myself<br /> The one subverted today is the simplest but purest one<br /> Back then, we used this method to capture Brother Lin's stomach<br /> So it must also be suitable for new housewives who want to show off their skills in the coming holidays<br /> Let's start ~

miso soup

AvisRowe

The "three no" miso soup subverted today is very suitable for making during the holidays. There are three reasons:<br /> First, the ingredients are rich and can be added and subtracted according to the taste of the family;<br /> The second is to clear all kinds of excess inventory in the refrigerator during the festival;<br /> Third, it is said that isovaleraldehyde contained in soybeans, the raw material of soy sauce, is a natural plant hormone. Regular drinking can prevent breast cancer and reduce the incidence of hormone-related tumors. <br />Since it is a nutritious, simple and non-political delicacy, why hesitate? Hurry up and take action ~

Stewed potatoes with pork ribs

AlphonsoDietrich

I'm using Aiduo to cook again.. Stewed potatoes with pork ribs. I like the combination of potatoes and ribs very much. The ribs are stewed very soft and peeling off the bones when touched. The potatoes are stewed until they are pink and waxy, which is very delicious.

Fresh mushroom slices

SteveWilderman

Mushrooms are the cap and stipe of mushrooms in the family Pyramids, Basidiomycetes, Astrophylum, Edible Fungi. They are usually referred to as the "four commonly used" food "together with Pleurotus ostreatus, Volvacea, and Lentinus edodes that are beneficial to the human body."

Three delicacies and leek pie

KirkGoodwin

I have been working for several days in a row. I have a rest today and feel relaxed after sleeping in! Alone at home and keep everything simple. Because he slept in, breakfast was omitted, and he was unwilling to cook smoky and troublesome meals alone. <br /><br />Today, in order to spare more time to go for fitness, I simply made some. With one move, I could eat a day's food. After thinking about it, pie is the most convenient. And one pie seems too monotonous, so we can just eat two ingredients, pie and fried buns, haha! One dead face and one spreading face are just a good time to practice your skills.

Asparagus and mushrooms braised vermicelli

LessiePrice

During the break, I cleaned up the items in the kitchen and found a bag of sweet potato vermicelli that had been left in it for a long time, which immediately aroused my desire to eat. This kind of vermicelli is very resistant to boiling and has a good taste. It is best to make northern pork and sauerkraut stewed vermicelli in winter. It is summer now, so I'd better take some existing ingredients to make it! <br /><br />The one I made today uses fresh asparagus as a side dish, and adds some dried mushrooms. It will taste very good when cooked, so it is called "Asparagus and Mushroom Braised Powder Strips".

Stewed quail with red dates and wolfberry

DestineeGrady

Quail is a good educational food. It is rich in protein, inorganic salts, vitamins, etc., which helps children develop, increase appetite, and improve memory. Mental workers eat it frequently, which can eliminate the symptoms of vertigo and amnesia, improve intelligence, and have the effect of strengthening the brain and nourishing the spirit; wolfberry fruit can nourish the kidney and essence, nourish the liver and improve eyesight, resist fatigue, enhance physical strength and intelligence; red dates are sweet and warm, and return to the spleen and stomach meridians., have the functions of replenishing the middle and replenishing qi, nourishing the blood and tranquilizing the nerves, and relaxing the medicinal properties. <br />Stewed quail with red dates and wolfberry is a nourishing soup for men, women and old all year round.

Steamed egg custard

AlfordCrooks

The most common thing to eat in winter is steamed eggs (steamed in a variety of ways, some with minced meat, some with tomatoes, and some with steamed plain). The most distinctive breakfast eaten in Nanchang is egg patty soup<br /> Steamed eggs with meat pie made me recall a lot of past events. Having read Lao Yang's meat pie and steamed eggs also made me want to make this dish again. I secretly said in my heart that I can cook this dish better than Lao Yang.(Lao Yang, don't pat me)<br /> If you don't believe it, look at my meat patty steamed eggs. It's super smooth, tender and delicious, hee hee!

Big bone fish shredded soup powder

EveretteEmmerich

I introduced you to how to eat shredded fish salad before, but now let me tell you about how to eat shredded fish before cooking? The day before yesterday, I watched my colleague cook a big pot of bone soup, and then put some tofu and fragrant shavings in the bone soup. Seeing how delicious she tasted, it made me craved it. I thought I hadn't lived through the bone soup for a long time (because big bones are so expensive, they cost more than 20 yuan each. We didn't eat them when we were young, but now it has become a treasure), so I got up early today to grab a big bone and came back to try tofu and fragrant shavings. Bone soup, but I also added shredded fish in it as the staple food. Because "shredded fish" and "Yu Si" are homophonic, which means that I miss you. Therefore, to this day, when Xingguo's cousin goes far away, his family has to cook a bowl of shredded fish for a farewell party to express the meaning that "wandering people will always miss home when they are away." Compatriots living overseas return to their hometowns to visit relatives. When they return, they must also bring a few bags of shredded fish so that they can often taste the specialties of their hometown and express their nostalgia for their past. During the Mid-Autumn Festival, I am thinking about my parents and brothers in Jiangxi, my beautiful hometown, as well as the delicious food in my hometown, haha!