Medicinal chicken feet JohanKoelpin When I was cleaning the kitchen, I cleared out a pack of soju chicken (shrimp) ingredients, but I even forgot when I bought them. It seemed that there were many things that were messed up. Think about it, the medicinal materials should not expire, right? Anyway, I have chicken feet at home, so I use them. According to the instructions, you need to put 2-3 bottles of rice wine into a chicken. No one in my family can drink this amount of alcohol. I estimate that you will be drunk for 3 days after eating it. Hehe... So I didn't dare to put wine in it. It couldn't be said to be soju chicken feet. It could only be called medicinal chicken feet. I didn't expect the taste to be very good. I like the taste of angelica and Sichuan Qiong.
stir-fried mutton blood with green garlic sprouts RowanSchamberger Ingredients: salt,sheep blood,MSG,cooking wine,onion,Jiang,garlic,oil,green garlic sprouts
Sausage and vegetable rice ClementBartoletti I went to the vegetable market to buy lettuce, and asked the vegetable vendor for more lettuce leaves to make vegetable rice. The lettuce leaves are rich in nutrients, so it would be a pity to discard them.
Pickled cabbage and duck blood soup IsomBeatty Hehe, I think there are many people who don't like pickled cabbage! <br /><br />I like both Northeast Chinese cabbage and Sichuan cabbage! <br /><br />Both the old and the young love to eat it! <br /><br />Pickled fish, all pickled cabbage fans love it! It's appetizing!
Braised pork tail with taro OvaRau Taro is an alkaline food with rich nutrients. It can prevent and treat cancer. It also has the effects of beautifying and blackening hair. It is a treasure for improving vegetarian food in autumn and winter. <br /><br />Pig's tail is also called skin-beating, and Jiejie Fragrance. It consists of cortex and bone joints. The skin is more colloidal and heavy, and is rich in collagen, calcium, phosphorus, iron and other nutrients. Pig tail bone stew is also one of the good soups. <br /><br />Braised pork tail with taro has the effects of nourishing yin and moistening dryness, replenishing blood, strengthening spleen and promoting digestion. It can neutralize acidic substances accumulated in the body and adjust the body's acid-base balance...
Beef and vegetable mixed rice MoseFisher A very simple dish~~Don't miss it for those who love beef!!!
Chicken leg soup EunaRodriguez 2011.02.21! It's still raining and sleet outside today, and it's basically non-stop... Sigh! But the rain in Britain ~ When can we treat it with a happy mood? <br />It is said that drinking soup is good for the skin, and British britishchicken and organic freerangeeggs are particularly good. Animal husbandry here is very developed, such as milk, yogurt, etc., which are fresh and delicious and not expensive. Because of the lack of sunshine, no vegetables are grown here. The vegetables are imported from various countries! So eat more of these good things here. <br />The red dates are still the pure red dates in Shaanxi. My father sent them to me. They are extremely sweet and delicious!
braised pork with dried plum vegetables KylerBatz This dish is braised pork with dried plums and vegetables from my vegetarian dish series. Hehe, there is less oil and steamed food. A very delicious dish ~<br /> Tofu is a good nutrient. It is rich in soybean fiber, fat, carbohydrates and protein. <br />Lotus root is rich in various trace elements and crude fiber, which helps to lose weight ~<br /> This dish is absolutely original. If there is any similarity, it is purely accidental. HOHO~~~~
