Dumplings with vegetables and meat

AlphonsoMosciski

Ingredients: soy sauce,spinach,leek,sesame oil,ginger,flour,oyster sauce,peanut oil,qingshui,refined salt,Jing Rou

Vegetable bacon roll

SybleJerde

Ingredients: carrots,Flammulina velutipes,olive oil,white pepper,bacon,refined salt,red bell pepper,green bell pepper,Yellow sweet pepper

Stewed pigtail fish

PierreZieme

Ingredients: soy sauce,coriander,white sugar,cooking wine,octagonal,green onions,ginger,pigtail fish

Crucian carp tofu soup

MaudConroy

The meat of crucian carp is delicious and tender. It is nutritious and contains more protein and less fat. It is fresh but not greasy, and has a slight sweetness<br /> 1. The protein contained in crucian carp is of high quality, complete, and easy to digest and absorb. It is a good source of protein for patients with liver and kidney diseases and cardiovascular and cerebrovascular diseases. Regular consumption can enhance disease resistance. Patients with hepatitis, nephritis, hypertension, heart disease, chronic bronchitis and other diseases can eat it regularly. <br /><br />2. Crucian carp has the effects of strengthening the spleen and removing dampness, stimulating the appetite in the middle, activating blood circulation and dredging channels, and warming the middle and lower qi. It has a good nourishing and therapeutic effect on spleen and stomach weakness, edema, ulcers, tracheitis, asthma, and diabetes; postpartum women stew crucian carp soup can nourish deficiency and smooth breast. <br /><br />3. The crucian carp meat is tender and fresh, and can be used to make porridge, soup, cooking, snacks, etc. It is especially suitable for making soup. Carp soup not only tastes delicious and fresh, but also has a strong nourishing effect. It is very suitable for middle-aged and elderly people and weak people after illness, and is also especially suitable for pregnant women.

Radish fried egg

DaisyTromp

Carrot refers to carrot. Carrot is a vegetable with high nutritional value. Saut-fried carrot in oil is the best way to eat it. Carrot is known as "ginseng". Although its appearance is rough, its color and taste are popular among children. Love. The carrot omelette tastes very good and is suitable for serving with porridge in the morning. It is also very simple to operate.

Steamed shrimp in soy sauce

SophiaSauer

This was the first time I posted my own cooking online, and I was a little nervous. Because Xiao Geng likes to eat aquatic products such as shrimp, crab, and fish very much. That's what he wants every time I ask him what he wants to eat. Anyway, let's cook.

Ribs and seaweed soup

AssuntaPfannerstill

2011.02.25, it's Friday again, and the week goes by so fast! In more than a month, we will have eastholay. One month. We will have one week of classes and three weeks of exams when we come back. Summer vacation will start at the end of May. Why is it so fast? I still have to worry about exams. It's so difficult. <br />Since the success of the chicken leg soup last time, I fell in love with making soup, bought ribs to make it, and went to a China supermarket to buy dried seaweed. Haha, simple, delicious and nutritious.

Green Bean Pork Chop Rice

EdwinBayer

When you are busy, make a simple bowl of green bean pork chop rice, which is nutritious and saves trouble ^^

Cabbage and egg soup

KennySchoen

I like to make soup with cabbage. The cabbage soup tastes delicious and sweet! My LG also likes to drink this soup! Fresh cabbage has antibacterial and anti-inflammatory effects. When you have sore throat, traumatic swelling, stomach pain, or toothache, you can squeeze cabbage and drink it or apply it to the affected area!

celery fungus

CadePouros

Ingredients: celery,fungus,green onion,ginger,oyster sauce,refined salt,peppercorns,Jing Rou