Fried rice with green pepper and egg

EdwinHerzog

Ingredients: salt,rice,green pepper,shallots,eggs,pepper

Cabbage with shrimp skin

JodieHintz

During pregnancy, doctors warned you to replenish calcium, and shrimp skin is one of the first choices for calcium supplements. Therefore, shrimp skin and seaweed soup, shrimp skin and winter melon soup, crispy shrimp skin, etc. are all common dishes on the table. If you eat too much, you want to eat differently. Shrimp skin and cabbage are fried and fragrant with sesame oil. They are my favorite.

stir-fried mushrooms with green vegetables

DamienProsacco

Characteristics of stir-fried mushrooms with green vegetables: salty, fragrant and liquorous, and rich fragrant shavings. It is a good choice for banquets.

Scrambled eggs with shrimp and shrimp

CassandreChristiansen

Shrimp Gu Scrambled Egg is an innovative version of Zhejiang cuisine. There was little or no such dish before. Recently, I saw many friends use shrimp Gu Scrambled eggs. After trying it, I feel very delicious. The aroma of the egg wraps the delicious flavor of shrimp Gu. It is really unique. There are two things to master in this dish. First, the shrimp must be handled well. The thorny shells on the sides and the hard shells at the head and tail must be cut off. Second, the eggs must be fried tender.

Stewed Watermelon Cup with Seafood and Rice

AltaPfannerstill

There are many dishes for family reunion during the Chinese New Year, but a large bowl of seafood and stew will still be very popular with everyone. This soup is made of various seafood dishes served with cauliflower, cornstarch, and egg dumplings can also be added. A pot of boiling soup combines freshness and aroma, not to mention how delicious it is. Today, this seafood stew, paired with a watermelon cup, adds a fragrance of watermelon to the existing aroma, making it especially suitable for consumption in summer.

Pan-fried baked cake

DagmarBotsford

Baked cake is our specialty of Quzhou and is also a very popular breakfast for our breakfast. Whether it is steamed or fried, it is quite delicious with a cup of soy milk.

Salted fish roast pork

MyronWeber

Ingredients: soy sauce,chicken essence,garlic sprouts,pork belly,red pepper,corn oil,Dried salted fish

Roasted edamame with stinky tofu

JennieWindler

Shaoxing's stinky tofu is famous at home and abroad in Lu Xun's writings. Representatives of Shaoxing's stinky tofu include the stinky tofu from Xianheng Hotel and the Sanwei stinky tofu from Lu Xun Memorial Temple. It is a specialty snack in Shaoxing.

Chicken leg and taro

PriscillaLemke

Chicken leg meat has a high proportion of protein, many varieties, and high digestibility. It is easy to be absorbed and utilized by the human body and has the effect of enhancing physical strength and strengthening the body. Chicken has a good therapeutic effect on malnutrition, fear of cold, fatigue, irregular menstruation, anemia, weakness, etc. <br />Taro contains mucus protein, can improve the body's resistance. Taro for alkaline food, can neutralize the accumulation of acidic substances in the body, adjust the body's acid-base balance, produce beauty, black hair, but also can be used to prevent and treat hyperacidity.

Dried plum vegetables, dried bamboo shoots and stewed eggs

ChanelleLueilwitz

Zhejiang Shaoxing specialties are stinky tofu, dried plum vegetables, dried bamboo shoots, fragrant beans, dried drunk fish, etc. Dried plum vegetables that can be seen everywhere are either cooked, stewed or stewed, and penetrate their unique flavor into other ingredients and into our taste buds. This kind of magic is amazing, and people cannot and don't want to stop it.