salty and fresh Recipe

plum cake

plum cake

LeannBins

Plum Blossom Cake is a Wuxi-style snack. Use high-quality flour, yeast powder and water to mix it into a slurry, pour it into a hot plum blossom mold, and at the same time add bean paste, fresh meat, vegetable lard, rose and other fillings, and then add the top paste, sprinkle with white sugar, red and green melon shredded, cover it with a hot iron plate on the cake mold and bake it until it is done. The truly high-grade plum blossom cake is golden yellow in color, shaped like plum blossoms, soft and delicious, suitable for all ages.
Meiji Glutton Shrimp

Meiji Glutton Shrimp

AdeliaMurphy

Speaking of shrimp, I really like eating them. Sometimes when I don't know what to eat, I buy some shrimp. <br /><br />Because the method of making shrimp is very simple, you can easily make delicious food with zero-cooking skills or lazy people. <br /><br />The easiest thing is boiled shrimp, served with a plate of seasonings and served. <br /><br />However, some children's shoes may find it too light when boiled.<br /><br /> Some children's shoes who don't like how to eat white-boiled shrimp came to see it. The shrimp made today has a strong taste and is suitable for people with strong tastes. I gave it a number: Gluttonous Shrimp<br /><br /> Eat it together with the shrimp shells. The outer skin is crispy and the inside is fragrant. Coupled with a pot of wine, it is really fragrant! <br /><br />Hehe, girls can go with a glass of red wine.
Scrambled eggs with pickled mustard

Scrambled eggs with pickled mustard

AgnesMorissette

Pickled mustard is crisp and tender in texture, delicious in flavor, rich in nutrients, and has a special flavor. It has special sour and salty flavor. It is crisp, tender and refreshing. It is rich in protein, carotene, dietary fiber, minerals, etc. necessary for the human body, as well as 17 kinds of free amino acids such as glutamic acid, aspartic acid, and propionic acid. <br /><br />Eggs are sweet and flat in nature. They are returned to the spleen and stomach meridians. They can nourish the lungs and nourish blood, nourish yin and moisten dryness. They are used for deficiency of qi and blood, fever, polydipsia, fetal movement, etc. They are commonly used food to support healthy qi. <br /><br />Pickled mustard and eggs are edible by the general public. Scramble eggs with pickled mustard in the morning and cook a bowl of porridge. It is the healthiest and most delicious food to eat together!
Stir-fried double mushrooms

Stir-fried double mushrooms

CristopherBogisich

[Easy kitchen tip: How to pick fresh mushrooms]<br /> Fresh and tender mushrooms taste delicious and rich in nutrients. When selecting mushrooms, you must pay attention to the following points? <br />Look at the shape. Choose mushrooms with relatively complete shapes and must not be deformed<br /> Depends on size. The bigger the mushrooms are not the better. Medium or small taste will be more tender and tender. Therefore, it is best to buy mushrooms that are seven or eight ripe<br /> Look at the lid. Select one with a little curled inside or no umbrella at all. It is best to have the bacterial membrane under the lid without rupture.<br /> See if there are worms, mildew spots, impurities<br /><br /> [Stirring Double Mushrooms]<br /><br /> Time: 10 minutes<br /> Calories: 168 calories<br /> Sharing: For two people