Arctic shellfish in red oil

TadKovacek

Ingredients: chicken essence

stir-fried pork with garlic sprouts

ReyesKuphal

Ingredients: soy sauce,salt,garlic,pork,cooking wine,oil

Stuffed mushrooms with tofu

KennySchoen

Spring is warm and flowers bloom, and all things breed. Guangdong is located in the southern land. The spring climate is humid and cold. The diet should be light and less oily, and not raw and cold food. Otherwise, you will be like me and greedy for salmon sashimi, causing gastrointestinal discomfort and illness. fever. Today, I recommend everyone to cook vegetarian cuisine. It's time to eat vegetarian dishes and clear the stomach. Stuffed mushrooms with tofu are simple to practice, clear and delicious, tender and smooth, nutritious and healthy. It will not only satisfy your appetite, but also nourish your stomach!

cabbage and clam soup

NoeliaCruickshank

During the period from the Chinese New Year to the present, there has been basically no more fighting. Many relatives, friends, and many dog friends, everything you come and go has been settled outside. The fire finally broke out last night, and the two girls in the family ran to someone else's house again, saying that they would go to the stadium to watch the CBA Guangdong home game after eating. I said that you wouldn't leave me one ticket, but the big girl said that others only gave me two tickets, so I had to take my daughter to see it, hehe. Then eat it yourself, cook some noodles and make some soup. If you can't go to watch it live, I'll watch the live broadcast, haha. Cabbage and clam soup is very delicious. Use the sand white shellfish here and add some cabbage to make the soup clear and sweet, meat and vegetarian, nutritious and delicious.

scallion pancakes

MoseKshlerin

Classic food that you will never tire of eating.

stir-fried red vegetable moss with garlic

BrisaRussel

Purple cabbage heart, beautiful color, glutinous meat, and good taste. Have you tried it?

Stewed mutton chops with rock sugar

PerryHermiston

Mutton is warm in nature, replenishing qi and nourishing yin, warming the middle and replenishing deficiency, and strengthening appetite. It is rich in fat, vitamins, calcium, phosphorus, iron, etc., especially the content of calcium and iron significantly exceeds the content of beef and pork. With low cholesterol content, it is an excellent food for nourishing the body and suitable for people with weakness and fear of cold.

Homemade simple tofu pudding

EdythMurazik

Tofu pudding, also known as "tofu pudding", is made by beating soybeans, filtering the residue, boiling, cooling, and then flushing the tofu pudding with a coagulant. Highly nutritious food made from soy protein. <br />Home-making is simple and requires only a little glucolactone. Lactone is prepared by oxidation of glucose to gluconic acid or its salts, purification, desalination, decoloring, concentration and crystallization. It is a multifunctional food additive. Lipid is a non-toxic, white crystal or crystalline powder, almost odorless chemical that is sweet first and then sour, is easily soluble in water, and decomposes slowly at 25 ° C. Used as an acid, preservative and preservative in the food industry.

stir-fried mixed vegetables

AlfredaHerzog

Ingredients: chicken essence

Haili-rice and white gourd casserole

BritneyHeller

Winter melon is delicious and has the effects of moistening the lungs and promoting fluid, resolving phlegm and quenching thirst, diuretic and swelling, clearing away heat and dispelling heat, detoxifying and draining pus. It is very suitable for making soups and has a smooth taste. This soup uses dried shrimp to enhance the freshness and sesame sauce to enhance the aroma. The taste is very unique.