Steamed dumplings with leek and fresh meat ZoeLehner Ingredients: salt,dumpling skin,leek,pork,soy sauce,Jiang,sesame oil
Small cabbage in oyster sauce IsabellRau My son's teacher talked about this kind of small cabbage in class. Many of my son's classmates had eaten it and most of them said they didn't like it, but my son had never eaten it. When he came back, he said he wanted to try it. I didn't say anything as my mother. The next day, I went to the foreigner supermarket to buy this mini cabbage. After consulting the Internet about how to do it, I learned that they are called spore cabbage. I don't know how foreigners cook it, but let's eat Chinese food. Unexpectedly, my son responded well.
Spinach egg vegetarian pie LloydJacobs This pie is made separately for my children who don't eat meat. The guy who doesn't eat meat makes me have to make double ingredients every time I make pie and buns. Sometimes I hate that my teeth are itchy and I really want to use an eggplant stick to drive him out of the house.
yellow roses HalleWintheiser I saw roses made of children's shoes yesterday, and I loved it! <br />Start doing it after work! <br />(Actually, I want to write a diary, but I don't know why I can't write it?)
Mushroom and chicken porridge EldridgeChristiansen According to the lunar calendar, today is my birthday. There are more than 20 days left in the Gregorian calendar, but I prefer the lunar birthday because it is next to the Mid-Autumn Festival. <br /><br />I said on Weibo that today is my birthday and I have received greetings from many good friends. I am really happy. Thank you all: )<br /><br /> Special thanks to Sister Pig Chef for making the cake. I am really grateful. My heart feels warm and happy. <br /><br />Sometimes, the taste of happiness is like this, simple, simple and warm.
Rice cooker baked OcieKertzmann You can also make delicious pot rice at home. This version is healthier, and it will burn if you don't take pictures!
Scrambled eggs with cucumber AmelyBode It has been a few days since Yangyang, a classmate from the Liang family, started school, and I have also devoted myself to the life of going to bed early and getting up early again. Every morning, I get up at six o'clock, play ball for half an hour, then hit a tree for 15 minutes, and go home to make breakfast. Breakfast is the most important and simple. Of course, nutrition cannot be ignored! This cucumber scrambled egg is often cooked, and Yang Yang likes it very much!
Fried dumplings with spinach and tofu PresleyJerde I went to my mother's house to eat shepherd's purse meat dumplings on the weekend. My mother was worried about the rice of children who did not eat meat. I planned to make spinach and tofu for the children. I used these two materials to make delicious fried dumplings. The downside was that my father finished frying the peanuts, but I didn't brush the pan and put them in the original oil pan. As a result, the bottom of the fried dumplings was a little dark.
