light Recipe
GenevieveMonahan
Ingredients: salt,dried bean curd,coriander,green pepper,fungus,MSG,sesame oil,white vinegar,green onions,ginger,garlic,dried red pepper
AudreanneLubowitz
Information from Baidu: Dandelion plants contain many healthy nutritional ingredients such as danaxol, taraxonin, choline, organic acids, and inulin. They have diuretic, laxative, anti-jaundice, and cholagogue effects. Dandelions also contain protein, fat, carbohydrates, trace elements and vitamins. They have rich nutritional value. They can be eaten raw, fried, or made into soup. They are plants used for both medicine and food.