hot spicy Recipe

Spicy chicken feet

Spicy chicken feet

LynnSawayn

I finally bought chicken feet in a supermarket in China a few days ago. I was happy and thought of making pickled pepper chicken feet. However, I couldn't buy pickled pepper, so I had to try to soak it with pepper and pepper. However, after soaking for a few days, I still didn't have the taste of pickled pepper chicken feet, so I had to give up. It was a pity that the chicken feet I bought were lost after so much effort. I used the peppers and pepper used to soak the chicken feet, and added the chicken feet to make a spicy chicken feet
Homemade Maoxuewang

Homemade Maoxuewang

MabelleMurphy

Well, in fact, this "Maoxuewang" is not worthy of its name. It has no tripe or intestines... But it's homely and delicious<br /> For some reason, I suddenly wanted to eat duck blood (probably because there was too much blood flowing from my fingers and I had to eat blood to replenish my blood). I chatted with the piglet cook before. Speaking of Maoxuewang, my appetite was immediately aroused. Yesterday, I said that I had to eat whatever I wanted-I didn't expect that I would be called by the leader when I got off work at night, saying that I would work overtime at night to write some materials; so I called the old lady and asked her to help buy some vegetables-alas, alas, this old lady probably confused "Maoxuewang" with "Malatang" and bought a bunch of Malatang vegetables... Fortunately, I emphasized that I would buy duck blood, otherwise I might not be able to eat the duck blood. <br /><br />Haha, no more nonsense, let's serve everyone