Liule

KrystalMayer

Ingredients: soy sauce,chicken essence,salt,coriander,minced garlic,vinegar,oil,Le

Balsamic vinegar shredded potatoes

FreddieRempel

Yazi's healthy side dish, celery ridges are made with cold peanuts, and leaves are used to make shredded potatoes with balsamic vinegar.

tomato sirloin

SantiagoSchmidt

It's been a long time since we have served it for a long time. This tomato and sirloin was made before the Spring Festival. Even the soup and vegetables are not only delicious, but also very popular. I would like to wish friends and staff in the world of delicious food good health and good health in the new year. Everything goes well and the career is booming!

pasta

StephonBatz

Friends who have been to Luoyang should have heard of the saying,"Clear and white noodles are made, and the noodles are painted muddle-headed"? Hehe, let me, an authentic Luoyang native, take you to try the authentic Luoyang snack-steamed noodles! This is a Luoyang specialty snack that is suitable for all ages, sour, fragrant and appetizing. You can't find it anywhere else, because only Luoyang has a long-scented pulp shop all over the alleys. For friends from other places, they can use pulp powder to make what they want to eat. Friends in Luoyang should also learn the delicious food of our hometown. Because this is also part of the culture of our hometown. Anyway, let's share the delicious food together, let's get started...

stir-fried shredded green pepper with pickled cabbage

DejuanSchiller

I don't know if any seniors on the forum have done this practice, and I didn't invent it. It was eaten a few years ago. It was made by my boss's wife, who is from Hong Kong. However, the taste is okay, with the unique fragrance of green pepper amidst the sweet and sour taste!

printed stewed egg

RoxaneGoodwin

My husband's relatives came back from their hometown and brought us a lot of eggs. We couldn't waste them. We thought about how to eat them. We had seen the practice of printed and stewed eggs in the world of delicious food before. Let's take advantage of these few days to try them out. There are only celery leaves available at home, which is not bad. Celery leaves can also lose weight and fat. Start making them immediately!

Konjac three silk

NewellKuvalis

As a refreshing dish after the Spring Festival, my family often buys some konjac, which is delicious and very healthy food. You must put more konjac in it, which is very popular among adults and children. I have less konjac in my dish. My husband and baby are basically all divided, but I didn't even take the turn. <br />In short, it is a simple and refreshing dish.

Sweet and sour tofu diced

LloydJacobs

Ingredients: ketchup,soy sauce,chicken essence,salt,chives,white sugar,cooking wine,balsamic vinegar,old tofu

Vinegar potato chips

KathrynNitzsche

Ingredients: soy sauce,salt,potatoes,onion,vinegar,dried chili

Fungus and shredded potatoes spring pancake

MertieJones

Spring cakes are pancakes made with hot water to make dough and make dough. They are usually eaten with vegetables. Put the spring cakes and vegetables on the same plate. Meat, vegetables and vegetables can be used. When eating the spring cakes, add them into the cakes at will. Eating spring cakes at the beginning of spring means celebrating the spring season and praying for a bumper harvest.