Pork Shredded Rice Noodles with Vegetables Snow cabbage is called salty chicken in the local dialect of Ningbo. Snow cabbage and shredded pork rice noodles are of course also called salty chicken shredded rice noodles. To make this noodle, you must choose good snow vegetables. Cut the snow vegetables thinly, stir-fry them until they taste, and cook them with the rice noodles. The salty and sour taste of the snow vegetables dissolves into the soup, and you can not even put the chicken essence.
Shrimp in soup During my trip to Taizhou, I ate the delicious soup shrimp and wondered if I could replace the snail with fresh shrimp, so I tried it out. The result was very successful. The delicious soup shrimp was very popular with my family.
Dream pickled noodles with cabbage Ingredients: tofu,vermicelli,potherb mustard,MSG,sesame oil,onion,Jiang,flour,oil,soy sauce,aniseed,dry starch
Tunxi braised dried tofu Tunxi is a district in Huangshan City. This dish is a local home-cooked dish! Very good meal.
Vegetable and bean skin Although snow cabbage and bean skin are just a very simple and ordinary dish. <br />However, it is indeed a representative home-cooked dish among Zhejiang cuisine. <br />This dish will be eaten at home or at banquets. It tastes delicious, slightly sweet, and it is a dish that goes well with rice.
Yellow croaker soup with cabbage Snow cabbage soup and yellow croaker is a specialty of Ningbo and a common method of cooking fish in Jiangsu, Zhejiang and Shanghai. This dish has tender and tender fish, fragrant snow vegetables, and refreshing soup, which is evocative. <br /><br />When I mentioned yellow croaker before, I always felt that braised yellow croaker was more delicious. However, after trying the cabbage soup and yellow croaker, I was surprised that the fish with stronger fishy smell could be so light and delicious.
stir-fried tofu with cabbage This is a flavor dish with Ningbo characteristics. Snow cabbage (i.e. potherb mustard pickles) is a must-have dish in Ningbo and has a special hobby for snow cabbage. Many delicious food can be cooked with snow vegetables. Such as fried rice cake with cabbage, yellow croaker with cabbage soup, etc. Today, I used cabbage to stir-fry tofu and it was also great. This is a summer dish. Because my family basically doesn't eat spicy food in summer. If I add some pickled peppers, the taste...
Crispy crispy rice The white rice is blended with the golden egg yolks, pour a little oil into the pan, and slowly fry it with slow fire until brown and crispy... Try it, you can make tempting crispy rice at home!
Vegetable and spring bamboo shoots noodles with pimples Recently, LG has worked overtime every day until midnight. At night, when my son fell asleep, I opened the refrigerator to check the inventory in the refrigerator and prepared to make a late snack for LG. <br />I checked in the refrigerator. There was a small spring bamboo shoot, half carrot, and home-made snow vegetables given by my aunt who swept the tomb during the Qingming Festival. Thinking about it, these materials can just make a cake of snow plumes and pork slices. <br />This soup head with snow cabbage and spring bamboo shoots is the soup head of Pianerchuan, a famous noodle shop in Hangzhou. This soup head composed of snow vegetables, bamboo shoots slices, and lean meat is very delicious.
