Sichuan cuisine

Spicy cattle

Spicy cattle

VicentaLakin

Spicy veal bars -- food for winter! It's too cold out in the winter, and when you want to go out for the weekend, you can't just go home and hold on to your delicious snacks and watch the movies you like! I've known him for 10 years, and we're still talking like we were in love. Now, after dinner every day, maybe for a walk, or sitting in the yard watching stars. Light breezes across the cheek, and our topic is so easy and pleasant. At this point in time, snacks are our best option, and today's snacks in the market only make us afraid and afraid to eat. It's a sudden inspiration to make a snack of its own. When my husband was gone, I quietly made the snack we liked, and then we chatted about it in front of him again
Beer and potato chicken

Beer and potato chicken

VicentaLakin

In the year of the fourth year of college, except for the rest of the design time, most of the fun was going on, as if that was the most relaxed day of life! And, of course, we're no exception (I and my husband went to college together) to come out and have dinner with our classmates because we were cooking in a rental room, when the furniture was so poor and we tried to cook chicken with mushrooms. It's a happy time to think about it. Today, life can't be “Chang,” but the electric dishes are all the same foods, and they're all the same