Shandong cuisine
TierraOrn
Ingredients: fennel,chili,cooking wine,rock sugar,onion,Jiang,garlic,octagonal,grass fruit,cinnamon,geranyl,Sanna,chicken wing tip
JaunitaDickinson
"Compendium of Materia Medica" summarizes the five functions of yam,"kidney qi, spleen and stomach, diarrhea, phlegm, moist skin." There are many ways to eat yam, soup, stir-fried dishes, snacks, porridge, stewed sugar water, cold salad... All can be, only you can not think of, no you can not do!
MadysonRitchie
Traditional Chinese medicine believes that clam meat has the effects of nourishing yin, improving eyesight, softening firmness, and resolving phlegm. The meat of the clam is delicious and nutritious, with high protein content and low fat content. It is easy to be digested and absorbed by the human body. It also has various vitamins and medicinal ingredients, containing calcium, magnesium, iron, zinc and other trace elements essential to the human body. It has the effect of lowering serum cholesterol. People with high cholesterol and hyperlipidemia, as well as people with diseases such as clam gland enlargement, bronchitis, and stomach disease are especially suitable. People often feel refreshed and pleasant after eating clam meat and shellfish.
FaustinoQuitzon
Ingredients: chicken essence,salt,Angelica dahurica,green pepper,sanhuang chicken,cooking wine,onion,Jiang,garlic,cinnamon,soy sauce,pepper,aniseed,clove,cumin,soybean paste
AdrainSwaniawski
Ingredients: salt,leek,minced meat,white sugar,soy sauce,edible oil,red pepper,pepper,old tofu,garlic,dried vegetables