Shandong cuisine
LaurenWolff
I planned to make tea-scented shrimp or garlic shrimp, but I finally lazy to make soy sauce shrimp. <br />It's really, very simple, but it's extremely delicious. This method can be eaten with the shell. It's a good calcium supplement for pregnant women like me. <br />If you need calcium supplements for your child, you may as well make this dish. <br /><br />Soy sauce, or soy sauce, is an Asian seasoning used in cooking. Soy sauce is generally made with soybeans as the main raw material, added with water, salt, koji making and fermentation, and brewed under the action of various enzymes secreted by various microorganisms during reproduction.