Anhui cuisine

Jadeite shrimp

BreanneHilpert

Jade shrimp is a simple home-cooked dish. It is easy to obtain and make. It tastes light and fresh, and is suitable for all ages.

Braised pork ribs with white radish

DwightGraham

Ingredients: salt,white radish,ribs,MSG,ginger slices,white sugar,cooking wine,onion,oyster sauce

Melilotus onion

CorneliusKohler

I have always liked the dish of sweet clover meat. It has both meat and vegetables, bright colors and rich nutrients. Therefore, I often cook this traditional and classic home-cooked dish at home. However, since my daughter doesn't like the taste of day lily, I usually cook this dish without day lily. Today, I plan to change the mix of the main ingredients, replace celery with onions, replace the tenderloin with ham, and eat this traditional and classic sweet clover home-cooked dish in a different way. I also hope my friends will like it.

Grilled pork with white leaf knots

RollinRunolfsdottir

The louver knot is super delicious, but it's a pity that it's a little too short.

Braised pork ribs with thousands of slices of knots

IsomBeatty

Although I have been a gourmand for a long time, I sometimes read some recipes and learn some innovative dishes from blogs, my family's favorite is home-cooked food. Home-cooked dishes are generally relatively convenient and simple to use, so they are definitely more popular with everyone than those innovative dishes. The taste of this braised pork ribs is simple and simple, especially since the thousand knots inside absorb the pork ribs, and the soup is even more delicious than the pork ribs.

Crystal shepherd's purse balls

DominiqueLubowitz

Ingredients: chicken essence

Jadeite shrimp

KatharinaWalker

Ingredients: salt,cucumber,shrimp meat,vegetable oil,cooking wine,onion,Jiang,starch,sugar,pepper powder

family portrait

RoseAdams

Nowadays, a large family is gathered, and living a lively and festive New Year is the happiest thing. But for this seemingly ordinary happiness, many families still can't achieve it. Some stick to their jobs because of their work, or cannot rush home for the New Year for various reasons! I personally think that no matter how busy I am, I should always squeeze in some time to go home to visit my parents and chat with them. <br /><br />How to make egg rolls can be included in my family portrait diary. http://home.meishichina.com/space-307400-do-blog-id-273743.html<br /><br /> The meaning of the family portrait:<br /> Some places call this dish Dazahui, but in Hunan cuisine it is called a family portrait; a happy and harmonious reunion scene. The joy of tasting delicious food and the joy of gathering together. <br />This dish is a thick soup made with egg rolls and meatballs as the base, and served with cucumber, cabbage core, ham, leeks, mushrooms, etc. The soup is fresh and delicious. Ordinary ingredients create classic delicacy, but I made no meatballs.

Melon strips of tofu

AriannaReilly

Ingredients: salt,cucumber,vegetable oil,cooking wine,sugar,oyster sauce,meat,pepper powder

Braised cod and fungus stewed in brown sauce

EunaRodriguez

My family likes to eat cod because it has more meat and less bones. Cod is very low in fat, so I paired it with pork slices and fungus. Cod stewed fungus is a healthy home-cooked dish with a very delicious taste. The fungus is very soft and waxy. It is rich in nutrients, but also can replenish deficiency and recuperate. It also softens blood vessels and supplements calcium. It is very suitable for people with diabetes and hypertension.