Korean cuisine

Korean spicy radish

RoxaneGoodwin

Some time ago, I like to make radishes very popular. I learned to make this Korean spicy radishes and found that radishes are very delicious no matter how they are made. They are very good with porridge and rice, a little spicy and very refreshing ~

sushi

VirginiaStanton

Ingredients: ketchup,salt,rice,glutinous rice,cucumber,carrots,eggs,white vinegar,sugar,salad dressing,meat floss,ham sausage

Fried chicken rolls with seaweed

QuincyDietrich

Spring is strong, and it is a good season to go spring. Friends who like seaweed can try this seaweed chicken roll. It is a good snack for spring outing.

stir-fried rice cake with tomato

DanielaKihn

Seeing that many gourmets were making rice cakes, I was quite interested, so I made my own rice cakes and ate them. It was good. I felt more comfortable making it myself ~

Pickled Hot Pot Spicy Noodles

KevinTurner

This noodle was made purely based on LG's appetite, drawing on the practices of gourmets and friends, and adding a lot of ingredients. Very delicious, red, spicy, numbing, hot, wow! Drooling water... It's really delicious. I made a big pot. When I only took a few bites, LG said, Make more, it won't be enough. As a result, I made half a pot again. LG has never eaten so many noodles, so happy!

gimbap

AbelardoMurphy

When I didn't like to cook in the past, my husband often took me to a Korean restaurant for dinner. I really loved their kimbap and kimchi soup. Now I have learned it myself. It's not difficult, hehe.

Korean bibimbap

TadKovacek

Whenever you watch a Korean drama, you can always see such a scene-a person, whether a man or a woman, holding a large basin in his arms with red rice mixed with a lot of ingredients. Fill it in big mouthfuls. Wow! I am slandering... My father just gave me a stone pot. This pot is very special. It is covered with a layer of steel and the inside and bottom are all stones. As soon as I saw this pot, I thought of the bibimbap... Today I will also make that red bibimbap!

Simple version of spicy cabbage

RainaO'Conner

Ingredients: Apple,Chinese cabbage,Jiang,garlic

Korean boiled black beans

ArnoldoHintz

Korean-style boiled black beans are simple to make, have good taste, and are suitable for all ages.

Korean fried rice cake

RustyHaag

The authentic Korean stir-fried New Year is cooked with water without oil. I still used the method of frying oil and stir-frying the vegetables.