traditional cuisine
VicentaLakin
The Green Jade case, the night of the New Year and the East, was even more so. The BMW car smells like road. Plumbing, a kettle of light, one night fish and dragon dance. The moth's willow gold threads, and the smiles go away. And they looked for him a thousand times and looked back, but he was there, and the lights were on fire. Every year, 15 positive months is our traditional Chinese holiday, the New Year's Eve, and this year's New Year's Eve, 14 February, coincides with Valentine's Day in the West. But in ancient times, the 15th New Year's Eve is the only day in China that an ancient woman can come out to watch the lights at night, so this special day can be used to find the people she wants, which is China's folk Valentine's Day. It's for the New Year's Eve, and roses are for love, and if they're combined, it won't double romantic sweetness。
VicentaLakin
The golden date tastes uniquely and has become a treasure in our country's red date. In the autumn of 1737, Emperor Qianlong went hunting in the area of Euzhou, passing through the county, and saw the wind and the palm trees on the side of the road, and the fruit was full of fruit, and the eyes were full of trees, and the palms were removed from the top, and the golden silk was shining and eating in the mouth as sweet as honey. Today, the porridge, which is radiant, nutritious and softly tasted, has been prepared with a golden date。
VicentaLakin
It's La 8 again and New Year's steps are approaching! How can this cold day be without hot porridge? In Henan, the porridge is also called “food for all” and is made of a variety of foods that farmers celebrate as traditional foods. The history of the porridge is well documented, but I don't really think it's necessary to buy raw materials in a fixed formula, to use the food on hand, and to cook well together. And I'm making this special porridge today, and I'm putting the rice in the pot with little fire, and I'm dissolving the starch from the rice, so that the rice can take the oil out of the gut like a “activated carbon” and have the effect of “shaving oil”. Now, when people are getting greasy and intestinally ill, they might try to shave their rice. Since today's porridge is in response, on the basis of rice, I have added to the porridge foods such as rice, date palms, walnuts and bees, to make up for the nutritional deficiencies and health and nutrition of rice。
VicentaLakin
It's so easy to do the same thing today. Oh, a simple porridge, a name and a trick! It's true that I've been searching every day for the porridge, so I know it's called porridge. The porridge is a porridge made from a variety of foods in the eight festivals of the Quail, also known as the porridge. Eat the porridge to celebrate the harvest, which has been in circulation ever since. The first porridge was made by red beans, which evolved and became colorful with local features. I know! Let's hear the story! I used to listen to Grandma's stories when I was a kid, and I heard Grandma's stories about the origin of the porridge. Once the Almighty Doo-mu found this story, which reminds us of our housekeepers, as Grandma told us earlier, there was a four-member house, two old people and two sons. The old two are very hardworking, working year after year on the fields. Spring till the summer and autumn harvest, with a great deal of effort. All the food stocks in the home are large and small. There is also a date tree in their home, which is well-bred, and which is so sweet and so sweet that they can put it together and sell it for a lot of money. The old two ran to their knees to marry their daughters-in-law. As the son reaches the age of his wife-in-law day after day, the old ones are too old to do so. The old father, dying, ordered the old men to grow their crops properly, and the old mother, dying, to keep the date trees in the yard and save the money to marry her. The four-member family is now left alone. When he saw this huge pile of food, he said to him, "We have so much food, enough, let's take a year!" And he said, "This year, the date tree is not too tight, we are not short of date." That's it, we're getting lazy, we're getting tired. You know how to eat and have fun in a year, you eat up in a few years, and the date trees in the yard are less than a year old. By the beginning of the year, there's nothing to eat at home. His brother found a little broom, his brother took a small sap, he scoured it in a large stock of former grains, a small suture, he scrawled it out of here, and he recovered a red bean from it, so that the grains were a few, few, many, many, and he finally found a few dry dates and boiled them in the pot. When they're ready, they'll eat the porridge of five grains and look at each other and remember what their parents said before they died. The two of them suffered from lazyness, and the losers turned back, and they worked very fast the following year, and, like their parents, had a good life in a few years, married their daughter-in-law and had children. In order to learn the lesson of being lazy, let's not forget to live a life of hard work, and since then, every day on the eighth day of the agricultural year, people eat porridge mixed with five grains of groin, because this is the day of the eighth month of the year, so they're called "Porridge"
