Mid-Autumn
VicentaLakin
We made several tasting mooncakes for Mid-Autumn, and this year we have fruit moon cakes that are based on lint, and then add fruit, which I created, but which tastes so good that they taste better than fruit and melons. This is an orange orange, which is made with a well-made lotion, and I like not only the taste of oranges, but also a little bit of oranges, so I didn't break them together, but cut them in silk. If you like the more subtle, you can break the oranges and the lotus。
VicentaLakin
The Mid-Autumn Festival is always a month cake, and although my favorite is a succulent meat cake, it's also a wide-range moon cake. This time, the box is good, it's not sticky, it doesn't need powder when it's pressed, so it doesn't need to spray water before it's baked, and it's refuelled the next day. I'm buying a lotion from the Lotus Building. I've done it myself, I've never been able to figure it out, it's either too much of an impact or too much of a fire to separate the mooncake. The ratio of broad mooncakes to pies, if you like thins, can be 2:8; if you like thicker skins, it's 3:7, which I personally think is too thin, so I'm a package of 3:7. It's 80 grams a moon cake, 34 grams a skin, 56 grams a pie。