new Year's Eve dinner
VicentaLakin
The name sounds like a big harvest, using tofu as a blessing; it's called "Gay tofu" because the tofu sales look so bright. Unlike the old one, the bag was filled with corn grains and carrots; it symbolized a bag full of gold and silver, which was definitely a good idea for years. The Guangdong people are very interested in these good intentions during their New Year, and the sound of the dishes is linked to the development of wealth (cuisine), good things (cuisine), good things (cuisine), business (savage), and so on, representing a year of success. This dish looks like a piece of stone, a simple decoration, and it smells like a new year. The taste of the fragrance and fragrance of the fruit, and the availability of meat on the table during the holidays, together with this light and meaningful dish, make the family happy。
VicentaLakin
“Lion Head”, also known as the Sunflower Bite, sounds like a very hectic feeling. A lion's head is made by choosing the top five flowers (the proportion of which varies slightly from season to season), separating the fat meat, cutting it down and adding the foods of the time, such as horseshoes, winter rolls, mushrooms, crab powder, etc., stifling and forming, and then cooking. There are two types of lion-head practice: stew and red burning. The former is soft, fat and not tired, and the soup is beautiful. The latter is oily and savory. Personally, I prefer to clean up. I think that this approach, which would first preserve the most natural raw taste of food, would not allow us to ingestion too much oil and salt, and, more importantly, the taste of it would be less and less, giving me a sense of “change without change”. In addition, the fact that the lion's head is round and round is consistent with our traditional custom of family reunification at every festival. Such a dish, whether it's a small meal table or a table for everyone at the festival, will be a classic dish。