Steamed eggs with meat pie AnikaJohnston Last time I saw Lao Yang's meat pie and steamed eggs, I really liked it ~ I cleverly used the remaining meat paste to make this dish. I felt very creative and guessed that the taste was also great! At that time, I decided to collect and learn, and I wanted to try it myself one day. It just happened that the filling of steamed meat buns was left yesterday, which gave me this opportunity to practice. How could we miss it? This is the first time I made this patty steamed egg, and it looks like this. Please forgive me, but the taste is still very good!
Extra-large meat pie box YasmineKoch Speaking of which, the clever use of the remaining meat filling still dates back to the excessive meat filling prepared when steaming the big bag yesterday. It's really a three-purpose filling ~ After steaming the eggs with the meatloaf, we transformed this meat filling into a super-large meat filling box. Hehe ~ Curious, then keep reading!
Stewed handmade noodles ZellaBarton Yesterday was my birthday, and I made hand-made noodles for myself. I usually make hand-rolled noodles for my husband and daughter on birthdays.
braised pork with dried bracken GeorgianaKessler Ingredients: chicken essence,salt,pork belly,cooking wine,Jiang,soy sauce,Lee Kum Kee seafood sauce
Low-fat and high-fiber fried rice cake GeneSteuber I want to eat rice cakes well without gaining weight
Braised pork rice with mushroom and chestnut fragrance JuanitaAdams It's for children. Put more ingredients in it. It'll only work if there is meat. This way, the nutrition will be balanced, so let's call it the children's version. It uses pork tenderloin, which is more loose and tender. My daughter doesn't touch a bit of fat, just like her father, who is the same character
Fried rice with dried plums and vegetables JanisDurgan Ingredients: chicken essence,salt,plum dried vegetables,carrots,eggs,soy sauce,oil,leftovers
stir-fried rice noodles AlvenaHermann Ingredients: chicken essence,salt,green vegetables,carrots,mushrooms,eggs,cooking wine,soy sauce,Fen gan