Braised potatoes with sausage AndreRoberts Ingredients: salt,potatoes,oil,garlic,black pepper,Cantonese sausage
celery cuttlefish balls NicolasTreutel Ingredients: soy sauce,salt,celery,cuttlefish ball,pepper,garlic,cornflour
stewed pork ribs TremaineSipes Ingredients: soy sauce,salt,mushrooms,ribs,ginger slices,garlic,vinegar,onion,sugar,pepper,dried chili,aniseed
dace patty CasimirOlson Ingredients: salt,coriander,eggs,soy sauce,onion,cornflour,black pepper,minced pork
Braised pomfret EmilyGibson Ingredients: soy sauce,salt,carrots,Pomfret,Jiang,edible oil,water,soybean paste,white rice vinegar
Braised grilled fish in casserole PreciousTorp This dish can be made with various river fish, such as grass carp, carp, black fish, yellow spicy diced, Wujiang fish, etc. The same method can also be used to make shrimp and chicken wings. There are no special requirements for containers for this dish. Flat pan, casserole, or iron pot are all fine.
Stewed pork ribs with tomato MaddisonRyan It's a warm pot, I'm happy to watch it!!! Why don't you want to sleep?~~~ This dish is simple to make and has nothing to pay attention to after it is stewed. Spring health preservation depends on him!!!
