Vinegar cabbage

AlecLittel

Ingredients: salt,Chinese cabbage,green pepper,carrots,fungus,MSG,soy sauce,vinegar,oil

Scrambled eggs with onion and green pepper

AshleeWolff

An upgraded version of scrambled eggs with onions is more delicious and nutritious ~~~~

Fried celery with eggs

NickSchulist

Ingredients: salt,celery,eggs,onion,oil

Korean ginseng chicken soup

SeanMaggio

beef bone stew<br /> Ginseng chicken soup is a food that is boiled together with glutinous rice, ginseng, dates, garlic, etc. in the belly of a chicken. There are chicken types such as local chickens, black-bone chickens, etc., as well as Korean ginseng chicken soup made with traditional Chinese medicine ingredients.

Korean radish clear soup

ArnoldoKlocko

Radish clear soup<br /> Radish clear soup is a delicious dish made by cutting radishes into squares, putting them into rice washing water, seasoning them with soy sauce, salt and other seasonings. Radish clear soup is a soup that is often eaten in daily life. Because it is easy to digest, it is beneficial to the health of the elderly and children. According to Korean Medical Science, radish is a food that can promote saliva and relieve cough and is easy to digest. At the same time, if eaten with fish and shellfish, it can remove its fishy smell and toxicity; if eaten with pork and beef, it can maintain your spirit. Therefore, when cooking fish or meat dishes, add more radish to cook them.

Hawthorn cake

AlexaDibbert

Ingredients: Hawthorn,white granulated sugar,corn starch,qingshui

soft-boiled egg

RiverJerde

Ingredients: salt,eggs,rock sugar,water

sweet and sour cheese

AdonisKuvalis

Ingredients: white vinegar,white granulated sugar,glutinous rice juice

Stewed pork belly with potatoes

LloydJacobs

I also learned this dish online and cooked it twice. The potatoes I used were not fried before the first two times. Today, I fried it specially to see if there was any difference.

fried chicken leg nuggets

YvetteOndricka

I originally planned to cook chicken legs in tomato sauce, but when I ran out of tomato sauce, I changed to fried them. In fact, I don't like fried ones very much, but my son likes them very much. However, it's not bad to eat occasionally.