Recently made lunches BridiePaucek This is a lunch box I made at home on vacation recently, and I suddenly found that the kitchen is a very interesting place!!
Apple cake TristonWolff Most of the fruit cakes we eat a lot are eaten by putting fresh fruit between cake and cream. However, there should not be many that add fruit directly to the cake and bake it. Today, I will introduce such a sweet but not greasy apple cake, when it is baked, the home is really fruity when it is baked ~~~~~
Chocolate hedgehog steamed buns IgnatiusGleichner I saw this on the Internet. It seems to be called (Holy Bug Hedgehog), but it is white. I changed the taste when I made it myself because I prefer chocolate flavor!!! (*^__^*) Hehe…
Crab and leek OmaStiedemann I often use leeks to scramble eggs and want to change my taste. I saw that there were crab fillets left over from hot pot in the refrigerator, and I felt that the color matching was also very appetizing, so I decided to try it ~~
Coconut milk fragrant ball DarronCartwright The weather is very good today. When I was sitting on the balcony and basking in the sun in the afternoon, I suddenly missed the taste of the golden shredded coconut balls. The aroma of coconut still lingers in my heart, just like the afternoon sun shining on my body. Warm feeling. Sweet but not greasy, you can still taste the charred shredded coconut with just one bite. Not much to say, let's introduce the specific practice of this lovely snack ~<br /> This simple snack is very suitable for beginners. It has a high success rate. Just follow the recipe.<br />(I learned this recipe from Junzhi, thank you here)
Blue Windmill Light Cream JaydenKiehn I have loved blue windmills for a long time, and I finally bought them. Try it quickly. <br />Blue Windmill Light Cream-0 for trans fat. The milk fat content is 38%, which is higher than any common light cream on the market and contains no stabilizers.
sauce beef CullenBeatty Sauce beef made for the first time... Very good... Please give me a lot of advice from all gourmets.
Home-cooked fried corn FerminOberbrunner The home-cooked method of frying corn is simple, sweet and delicious, and you can learn it immediately!!!
