spiced Recipe

Pork rice

Pork rice

RhettWalsh

Today, we have another simple meal, which can also be said to be a nutritious and fast meal for the ethnic class. <br /><br />Since my mother went to Qingdao, my busy life has become even more hurried. I got up at 6 a.m. to tidy up my room and prepare breakfast, and I had to rush to the company to start my day's work. When I got home at 6:30 p.m., I was waiting for dinner for three people. Although the time was tight, the nutrition and delicacy could not be discounted. I usually think of the menu for the evening in the morning, prepare it in advance, put it in the refrigerator and cook it when I come back from work, and basically finish it in 30 minutes. <br /><br />This dried meat rice is not only a popular delicacy in Taiwan, but also a popular fast-food meal in my family. When eating, mix the meat and rice well, so that the gravy can wrap each grain of rice. The fragrant but not greasy meat grains and crystal clear rice are so delicious that they can't stop eating the true "rice suffers".