Yellow River Jealous The yellow river vinegar is a traditional dish opened in Henan and is said to have originated in Song Dynasty. The yellow-water carp is the main source of food, and is cooked with cuisine, fresh fish, sweet acid, red colour, and highly appreciated. It has since undergone continuous improvement by acting cooks and has been transformed into whole-fish cooking。
Red fish Red roasted fish can be said to be the most common dish, and carp is cheap and nutritious, and children should eat more properly. Support for the “Spring-Spring Kitchen + 1” campaign in order to promote healthy growth of mountain children。
Grandma's drunk fish Even though it's already autumn, the weather is cold, I can't help but try to get drunk fish, which is usually done in winter, and it's as important as we usually make we make weed, but I can do it, though it tastes so bad because of the climate, but it does. The successful intoxicated fish, thanks to Guangdong's strong sun, could be dried up。
Red-burned fish It's the easiest thing to do, but it's the smell of the most intimate, familiar home。
Carp Carp has a high protein content and is absorbed into the carp body. The red carp is a dish I've loved since I was a kid. It's common and delicious. And carp's fat is mostly unsaturated fatty acid, which is very good for the body。
Tofu soup Hot summer, not too greasy or too light. It's both nutritional and light. I'm sure this soy sauce will make you enjoy your hot summer buds. Please try your fish soup. It'll make you smell better
