The winter of 2012 was truly cold, and in this cold and snowy season, in addition to warming our clothes, we must remember to feed. Eat, ha ha, the best thing to eat in winter is lamb, because the body's aerobics are hidden inside the body, and it is prone to cold hands and feet, and the lambs have the effect of warm coldness, warmer blood, healthy kidneys, and a healthy stomach. Moreover, the fat, cholesterol content of the lamb is low and contains proteins, vitamins and trace elements, as well as the heat of the lamb is higher than that of the rest of the meat, which can be used to repair the damage in winter, to promote the blood cycle and to increase the resilience to the cold. Thus, eating more lamb increases the body's immunity, with the expression “to live long, to eat often”. And there's a lot of lamb eating, like lamb meat, onions, lamb fire pots, lamb puffs, lamb dumplings, lamb soup, and so on
I'm going to put it in the open water with a piece of wood carbon. Five minutes of fresh water and water, then into the voltage pan, with a proper amount of fresh water, and 10 minutes of ginger. Tacoheads go to the skins and scratch them with silk. I'll put the taro in the frying pan and get it for you. The mushrooms are ready for use with fresh water. Take the soup and pour it in the soup pan, put it in the dry pepper, and send it to the prepped pepper oils, soybeans, spicy, fresh sauce. I'm going to rewind the blade, mushrooms. Cook it for a moment, put it in chicken. And pour in the fried potato chips, and the spices will burn. Potato chips can be eaten while they are at the table。