Shandong cuisine

Sauteed with blue silk

JannieBatz

One morning, my brother-in-law, who had never eaten breakfast, suddenly rolled up his sleeves and cooked a new dish, something he had never cooked before. <br /><br />My brother-in-law wants to stir-fry the lily and eat it. This is the first time I have seen it. I have eaten it before but have never seen its original form. Most of them marinated it to make pickles. <br /><br />But my brother-in-law insisted on frying it and eating it. Speaking of which, this is the first time I have seen my brother-in-law cook. My brother-in-law is from Sichuan and he looks very serious when cooking ~~<br /><br /> Eating stir-fried is completely different from pickles. Personally, I think the stir-fried is quite delicious. It is crunchy and has a lot of water. It tastes very good ~

braised shrimp in oil

LambertDach

The simplest delicious dish, and also lose weight

Sauteed snails in soy sauce

AracelyBlock

The fragrant snail meat is fat and delicious. It is very tempting to stir-fry with sauce!

Fried razor clam with leek

PearlSchmidt

The difficulty of this dish is definitely inversely proportional to the taste. The difficulty factor is almost zero. But it's delicious and incomparable. The taste of leeks and river delicacies is really amazing. I used to like to eat fried shrimp skins with leeks, but later I stopped eating fried shrimp skins after eating fried shrimp with leeks. Later, he fried the razor clams, and obviously he stopped eating fried shrimp.

Ribs and yam soup

BillieSchaefer

Ingredients: salt,red dates,yam,ribs,cooking wine,onion,Jiang,grass fruit

tofu box

AglaeKlein

This is a dish I learned from the drunkard Lao Lang. Although the process is a bit complicated, it tastes very good. There are many ingredients added to the filling, which is quite nutritious. The sweet and sour of the tomato sauce also carries the fresh aroma of shrimp skin. Thank you very much, Lao Lang!

Boshan tofu box

MarquiseBeier

Boshan Tofu Box is a famous dish in the Shandong cuisine department. It is said that after Emperor Qianlong tasted this dish in Boshan, he praised it differently. It was one of the four famous dishes in Boshan (tofu boxes, boiled meatballs, crispy fried spring rolls, and crispy fish pot). <br /><br />Tofu is cool and sweet in nature. It belongs to the spleen, stomach and large intestine meridians. It contains iron, calcium, phosphorus, magnesium and other trace elements essential to the human body; it also contains sugar, vegetable oil, and rich high-quality protein. It is known as vegetable meat. Tofu contains sterols and stigmasterol, both of which are effective ingredients in suppressing cancer. Tofu has the effects of high protein, low fat, lowering blood pressure and lowering cholesterol. It is a delicious food that is suitable for both raw and cooked, suitable for all ages, healthy and long-lasting.

Squid braised pork

ConcepcionHills

Ingredients: chicken essence

Fried lotus root box

EdythMurazik

Lotus root, also known as lotus root. It can be eaten raw or cooked, and its medicinal value is also quite high. It was appointed as a tribute during the Xianfeng period of the Qing Dynasty. <br />The lotus root enters the heart, spleen and stomach meridians. The raw lotus root is sweet and cold, and the cooked lotus root is sweet and warm. Lotus root contains protein, carbohydrates, crude fiber, calcium, phosphorus, iron, carotene, thiamine, riboflavin, niacin, ascorbic acid and other ingredients. Lotus root also contains starch, asparagine and oxidase. It is used in raw life to clear heat, cool blood, and dissipate blood stasis. Treat fever, polythirst, hematemesis, and heat stranguria; use it when used, strengthen the spleen and appetites, nourish the blood and nourish the heart, rejuvenate the muscles and stop diarrhea, and nourish the five internal organs. It has the effects of digestion, quenching thirst, and promoting saliva. <br />Pig lean meat is flat and tastes sweet and salty. It enters the spleen, stomach and kidney meridians. It can nourish the viscera, lubricate the skin, replenish the middle, replenish qi, kidney, nourish blood and nourish the liver yin. It has the effects of clearing the stomach and relieving cough, nourishing yin and moistening dryness.

Shanzhai sea cucumber in abalone sauce

MoseKshlerin

Women should be tough on themselves and eat sea cucumber and abalone. When you get older, you can easily get sore waist and knees, dizzy, and have anemia and white hair. Anyway, all kinds of problems come with you. It's really annoying to find a single strand of white hair from time to time. Eating refined rice and refined noodles often does not have any nutrition, so I went to the supermarket to scan coarse grains together. Later, I discovered that black rice is a good thing, which is suitable for women and has many benefits.