Hunan cuisine
VicentaLakin
Sugar oil is a well-known snack in Hunan, real sugar oil is fried, and a large pot of oil and sugar is used to make sugar oil, and the manufacturing process is sophisticated and special. I'm supposed to be a regular "sweety-sweety" approach. Remember, when I was a kid, me and my brother used to go around making them for us, and my mom was doing them on the stove, and my sister and I were watching, staring at my eyes and saliva. Now that they're big, they all have their own small families, and that kind of memory always comes out of their dreams. The first time I did this for my daughter, I looked at her, and I remembered what happened when I was young。