Mid-Autumn

pineapple bean salsa mooncake

pineapple bean salsa mooncake

VicentaLakin

I'M SO DELICIOUS! IT'S ALMOST MID-FALL! IT'S A LOCAL TRADITION OF SU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU-SOU! IN RELATIVE TERMS, IT'S MORE POPULAR, IT'S CLEAN, IT'S A THIN LAYER OF PIE COVERED IN ALL KINDS OF PIE! IT'S OILY, IT'S ALL MADE, IT'S BEAUTIFUL! THE CHINESE SKIN IS NOT SO MUCH FUN! LEATHER: PUMP RATIO: 1:92:83:74:6 ALL! GENERAL, BETWEEN 2 AND 3, 75 G MONTH CAKE, 20 G PI + 55 G PIE. NEWMAN'S RECOMMENDATION 4:6 IS 30 GRAMS, 45 GRAMS OF PIE. EGG FLUIDS: THERE MUST BE A SMALL AMOUNT OF FINISHED TEXTURE! NICE COLOURS! NOT BLACK FACE! SAVE: BAKE FINISHED WITHOUT TOUCHING THE MOON CAKE WITH YOUR BARE HANDS. DETO + DEOXYGENT + MACHINE BAG! WARM: THE 85L OVEN THIS TIME, THE TEMPERATURE OF THE OVEN WILL BE ADJUSTED TO THE HOME WARM