Black bean fish MazieKessler Douchi fish is made with five-spice dried soybean as ingredients and cooked with peppers, rice wine, ginger powder and other seasonings. It has a strong aroma, salty and spicy flavor. It is one of the famous local dishes in Hubei. It is very popular among people to prepare dishes for meals at home, and to prepare seasonings and table dishes at banquets. <br />In summer, my family basically doesn't eat spicy food. I reduce the amount of peppers. This dish is brown-red in color, tender and fragrant, has a strong flavor of fermented beans, salty and fresh, and is suitable for accompaniment with wine and meals.
Stewed corn with beans MilanBlick Ingredients: corn,beans,MSG,salad oil,spiced powder,clear soup,refined salt
Spicy Eggs HilbertKirlin This spicy egg is spicy and crispy. Although the preparation of this dish is simple, the taste becomes different because of the addition of bean paste and chopped peanuts.
Mushroom meat slices soup DestineeSatterfield Ingredients: salt,coriander,mushrooms,pork loin,cooking wine,soy sauce,starch,ginger
Fish pieces with chopped pepper KarenRoberts I bought a big fat head and made the fish head steamed with double peppers. We also steamed the remaining fish pieces with chopped peppers.
Xiangjian Autumn Knife RafaelWalsh In summer, we often feel that we have no appetite, so we often cook porridge and eat it, coupled with some refreshing stir-fry and fried fish, which makes it enjoyable. <br />Saury is a common food in our family. Although it is an inconspicuous small fish, its fish oil content is quite high. And because it feeds on plankton microorganisms, there is no suspicion of heavy metal accumulation and dioxin pollution. Fish heads and eye sockets rich in fish oil can be eaten together, and the price is very cheap. As long as it is fresh enough, no matter how it is cooked, it will be delicious. Dry frying saury is the easiest way to cook.
stir-fried Shanghai green BradLehner "Shanghai green, the plant type is waist around the waist, and every leaf is green. Although it is not big, the appearance is gentle and moving. Standing there one by one, the Shanghai green trees are like the slim and graceful Shanghai women." The description of Shanghai green always makes people feel a different kind of emotion. They like Shanghai green and also like these gentle words. <br />The stems of Shanghai green vegetables are relatively thick. If you stir-fry them directly and wait until the gourd gourd is ripe, the leaves will probably not be well cooked. Therefore, you usually blanch them in boiling water first, and then quickly stir and season them. The vegetables made by Shanghai green taste A little sweet, and the sweetness is light. It does not have the bitterness of ordinary vegetables. It is clear and sweet, just like the small family jade of Shanghai women.
stir-fried bacon with pepper BerryBarton Every winter, we use the best pork to make some bacon, then cut into pieces and place it in the freezer of the refrigerator. Take it out when eating and take as much as you eat. Sometimes steamed, sometimes stir-fried peppers or cabbage, and cooked as you like. You can eat it until the next winter, and then you can eat it again. Both I and my husband love this fried bacon with pepper, so it often appears on the table and serves very well.
Home-cooked fried rice noodle EmersonWeissnat The most common fried rice noodle, if you don't want to cook at noon, have a portion! It is simple and convenient. Because of the bean sprouts, it won't taste very dry. The best thing is that when buying meatloaf, the stall owner will give him a spoonful of garlic crispy and stir-fry it together. <br /><br />My daughter asked for the ham sausage. In fact, I prefer to eat it with some spicy sauce. Not only does the color look better when fried, but it also tastes more delicious. However, for the sake of the children, I don't use the spicy sauce when frying. People who like to eat spicy food can mix it and eat it at the end.
Sun egg black sesame paste NealWolf You can have a nutritious breakfast in 15 minutes! A healthy and energetic day starts with the golden sun egg!~
