stir-fried cucumber with eggs and fungus PansyWunsch Ingredients: cucumber,fungus,eggs,MSG,salad oil,spiced powder,refined salt
Fried stuffed green pepper WillaMayert Ingredients: soy sauce,chicken essence,salt,green pepper,meat,white sugar,cooking wine,Jiang,garlic,powder
shredded potatoes with chopped pepper ChaimAltenwerth Ingredients: potatoes,soy sauce,garlic,chopped pepper
Oatmeal toast MckaylaRunte Ingredients: salt,high-gluten flour,butter,milk powder,oatmeal,fine sugar,qingshui,egg liquid,dry yeast
Scrambled eggs with chopped pepper DeondreRussel Scrambled eggs with chopped peppers are a home-cooked dish in Hunan cuisine. The feeling of frying with chopped peppers is different from that of frying with other side dishes. The color is yellow and red, and the fried eggs are small pieces, which are very good for rice. It is also good for serving porridge!
Leek and pork dumplings CorneliusSwaniawski There is a saying in the north,"It's delicious but dumplings." Dumplings are my favorite. I like dumplings with all kinds of fillings. This time, let's try a dumpling made of pork and leek. A mouthful of delicious dumplings is here...
stewed duck webs VinnieRau Fragrant stewed duck feet is a Hunan dish. The duck's feet are crispy and delicious.
crispy soft cake JimmieFeeney Crispy soft cakes, as the name suggests, are crispy on the periphery, but soft in the middle. Unlike Dengdeng Cake, which is too hard on the periphery, this is moderate. People who like to eat sausages definitely like to eat crispy soft cakes, and people who like to eat salty will definitely like to eat crispy soft cakes.
