Braised radish

AnaMcClure

Radish is a good thing and is known as the ginseng. <br />Eating some radishes in autumn can nourish the lungs and relieve dryness. <br />This is a cooking method made of vegetarian vegetables and meat. The radishes are transparent and soft, delicious and juicy in the mouth, and the color is red, bright and attractive.

stir-fried dough

MollieHeaney

Ingredients: soy sauce,salt,rye flour,winter mushroom,beef,ginger,flour,water,Qing,alkali noodles

Yellow pork willow

AlexanderWeimann

Ingredients: salt,pork loin,water starch,MSG,cooking wine,soy sauce,onion,Jiang,oil

Cream crab fresh shrimp and mushroom porridge

RhettWalsh

I have been in the south for so long, and I have never been used to eating the food here. I went to the market to buy crabs and saw this kind of crab. I asked the boss how to eat this kind of crab. The boss said it was good to make porridge. I thought I would buy one and try it if I hadn't eaten this kind of crab before. I didn't expect the porridge to be very popular and really delicious...

Eggplant noodle with soy sauce

KyleighSchroeder

Taobao bought flour, want to test how flour, so I want to roll noodles to see enough strength, do fried sauce noodles. It's very popular…It turns out that some things on Taobao are quite good…

fried mushrooms

PietroFisher

Whether it is a small stall or a high-end restaurant, there will be fried mushrooms. <br />After I haven't updated my recipe for a long time, I offer a simple and delicious home-cooked snack-fried mushrooms.

stir-fried green vegetables with mushrooms and fungus

RuthieGreen

Adolescence is inseparable from protein and fat, but it is also inseparable from carbohydrates and minerals. The cellulose in vegetables belongs to carbohydrates. About 60% of the daily energy needs of the human body are provided by carbohydrates. <br /><br />[Mushroom] foods have the effect of improving the function of brain cells. For example, in "Shennong Materia Medica", there is a record that taking bait fungi can "increase wisdom" and "make fun". Modern medicine believes that the intelligence-enhancing effect of shiitake mushrooms lies in their rich arginine and lysine. Eating them frequently can help strengthen the body and improve the brain. <br /><br />[Black fungus] is rich in protein, vitamins and iron, and has the effects of clearing lung and replenishing qi, replenishing blood and activating blood. <br /><br />Mushrooms, fungus, and green vegetables are very reasonable, nutritious and healthy.

Tofu, carrot and vermicelli bun

MilanBlick

Ingredients: soy sauce,chicken essence,salt,tofu,fans,carrots,sesame oil,onion,Jiang,water,meat,dry yeast,surface

Home-cooked hairtail

HilbertKirlin

Recently, the hairtail is really fresh. When fishing was banned, all the hairtail we ate was frozen, and the meat had changed color a little. Now it's fine, all fresh hairtail, but it's more troublesome to fry and easy to break. <br />Hairtail is warm in nature, sweet in taste and salty; it belongs to the liver and spleen meridians. <br />It has the effects of replenishing the spleen, replenishing qi, warming the stomach, nourishing the liver, moisturizing the skin, replenishing qi, nourishing blood, and bodybuilding.

Minced pork and eggplant

MableLehner

The adolescent stage is faced with intense study and a large amount of daily activity. In addition, at the peak of growth, daily nutrients and energy consumption is more than twice that before the beginning of development. Therefore, the demand for nutrition is gradually increasing. <br /><br />[Eggplant] contains protein, fat, carbohydrates, vitamins and various nutrients such as calcium, phosphorus, and iron, especially the high content of vitamin P. It is very suitable for young people in their developing period.