Qushi Water Snake Soup

BrockHand

When it comes to Cantonese food, Cantonese people have many things on their tables that are relatively rare in other places, such as snakes, mice, etc., which should have a considerable relationship with the environment and products in which Cantonese people live. In ancient times, Guangdong was a land of southern barbarians, with a Baiyue tribe. Its products were not abundant. At the same time, it lacked medicine and medicine. Naturally, one could not be too picky in terms of diet, and made full use of the medicinal properties of physical objects for diet therapy. Over thousands of years, unique food culture has slowly formed and passed down. Cantonese people's Laohuo soup basically has a certain therapeutic effect. For example, Glabra Water Snake Soup can clear heat and detoxify, remove dampness and relieve itching, etc. It also tastes quite fresh and sweet. Please try it.

Pan-fried steamed buns

MarleyJenkins

I always want to eat pancakes or pasta recently. I have the ingredients at home, let's go ~!

Braised lotus root with pork belly

MoseKshlerin

Hot pork belly is a Cantonese roast meat, which is often used in the side dishes of Cantonese food. The function is to enhance freshness and match it, just like ham. Braised lotus root with pork belly is a home-cooked dish. It uses the taste of roasted meat to bring out the aroma of lotus root. The two ingredients are suitable and taste quite good.

Sprite stewed fish

EdythMurazik

My nephew couldn't find sugar and boiled water for his birthday when cooking fish. Whatever to do, the guests came. At this time, I suddenly had an idea and heard that cola can be made into fish Sprite, and it must be not difficult to eat fish.

American ginseng and black chicken soup

FaustinoQuitzon

American ginseng and black chicken soup is a classic hot soup. This soup is not only found in Cantonese cuisine, but also in Fujian cuisine. In fact, exchanges are widespread now, and dishes in many places are the same. Stewed black chicken with American ginseng, sea coconut and Cordyceps flowers can nourish yin and nourish lungs and clear the fire. You can also drink it in this weather. It's a good soup. And it tastes sweet and delicious.

Stewed clams with loofah

D'angeloKub

Clam not only tastes delicious, but also has comprehensive nutrition. It is a cheap seafood. Its meat quality is extremely delicious and is called "the best in the world" and "the crown of all flavors". <br />Luffa has a high content of vitamin B, etc., which is beneficial to the brain development of children and the brain health of middle-aged and elderly people. <br />Combining the two, you only need to add a small amount of salt and soy sauce to season. It is so delicious that the soup alone can kill a big bowl of rice.

sandwich potato cake

ArvelHand

I saw that everyone likes to make sweet potato cakes, but since Mom and Dad don't like to eat sweet things, I did a little research and thought that potatoes are a good choice. They are also starchy and very nutritious. As for fillings, I chose two. The sweeter flavor is cucumber seed flavor, and the salty flavor is milk tea flavor.(I chose salty milk tea powder made from green brick tea powder.) Both children and the elderly will like it very much. It can supplement calcium. It is a very good choice. If you think this filling is difficult to find, you can also try other flavors ~~~

braised fin root

RoselynO'Keefe

No matter what flavor you want, supermarkets can buy suitable sauces and seasonings, such as braised sauce, sweet and sour pork ribs sauce. Soy sauce, chicken sauce, etc... The big drop makes it convenient for the women who are new to the kitchen to "cook". Today, they are using Li Kum Kee's braised sauce. To be honest, I have to use it for some time. In fact, the taste is better when I make it myself. This juice is a little sweet and the color is quite beautiful. Children like to eat it.

Pork bone soup with kudzu and red bean

BeulahOsinski

This is a very classic Laohuo soup. Boiling the soup together with kudzu powder can clear heat and remove dampness, especially for people with high fever. Drinking more is beneficial. Therefore, Cantonese people like to use kudzu powder and red beans to make soup together, due to geographical factors.

Scrambled pork slices with pineapple

RoseBlanda

Now is the season when pineapples are abundant. How to eat pineapples? It can be used for cooking. Pineapple can also be eaten stir-fried, and it can also be used for fried rice. The taste is unique! Everyone can try it! Picture above: