spiced Recipe
EmieCronin
Today, the beginning of spring, I also prepared spring pancakes for dinner. For me, spring cakes are not only a solar term food for the beginning of spring, but also a memory. As a southerner, I actually didn't know about spring cakes before. The first time I learned about spring cakes was when I was studying in France. The mountain with me told me about spring cakes and made spring cakes together. As a result, our spring cakes almost became one of the must-have foods for our travel. Hehe, I envy those foreign students: ) However, after returning to my country, I returned to my former life, and spring cakes gradually faded out of my life. Today, I take advantage of the solar terms of the beginning of spring to use this unskilled and exquisite spring cake to say hello to everyone and to the memories of the past: )
AmayaLabadie
Shaanxi people's love for pasta is really extraordinary. It has reached the level of passion. Like her husband, he can eat three meals a day without feeling bored. On the contrary, as long as he doesn't eat noodles for a day, he feels empty in his stomach and heart, and he always feels as if he is not full. <br /><br />And I, a person who originally disliked eating noodles very much, gradually became more and more fond of eating noodles due to his influence. As long as you eat all kinds of noodles in different ways, I am still very happy to eat them. <br /><br />In fact, eating noodles is the same as eating rice. The key is to have good dishes to complement them, or at least good seasonings to flavor them. If you have a bowl of noodles that is neither salty nor light, sour or spicy, you will have an adverse physical reaction when seeing the noodles for a long time after eating this bowl. On the contrary, once the taste is ready, after eating it, you will smack your mouth very much, pat your full stomach and want to serve another bowl...
MaynardVandervort
Ingredients: salt,dried mushrooms,broccoli,chicken legs,eggs,cooking wine,onion,Jiang,flour,sugar,cinnamon,soy sauce,dried chili,aniseed