Mixed jelly AnnamarieHackett Ingredients: sesame oil,soy sauce,onion,garlic,white vinegar,chili oil,cold rice noodles
Glutton Frog Hotpot TristonWolff It has been the first anniversary of rabbit paper and insect paper being together. The first time we met was to go to the "Fire Phoenix" in Guijie to eat bullfrog hot pot. I clearly remember that the meal cost 258 yuan. At that time, I thought to myself: "It's over, I've eaten someone this big for the first time..." A year has passed, and all the silver in the worm paper has been taken care of by rabbit paper.(*^__^*) Hehe... This time, naturally we are spending this anniversary carefully!
Sliced pork slices with soy sauce RoxaneFriesen An improved soy sauce pork slices based on saliva fish is also good...
chopped pepper fish head DessieRau The fish head is made from the fish head left over from yesterday. The fish head is chopped smaller. I originally planned to make fish head tofu, but at my daughter's request, I made a chopped pepper fish head with my own flavor...
stir-fried clams with black bean sauce TobinGoyette Ingredients: douchi,soy sauce,chili,flower buds,cooking wine,Jiang,garlic,oil,sugar
boiled pork slices HallieLubowitz Ingredients: bean paste,salt,lettuce,lean meat,starch,broth,rice wine,pepper,ginger,garlic cloves,corn oil
Soak radish with chopped pepper JaydenReichert Hunan-style appetizers that can be made with no cooking skills are very simple and worth a try.
Peanut with pickled pepper SeanMaggio Hey hey, first time landing with qq food world, began my recipe. I'm pretty much learning now and selling now. It's also a record. Recently, I always want to eat salty things. I think of the pickled peppers and peanuts I bought at school before, so my hands itch. Play with it yourself.
stuffed pork with red pepper TayaRippin The heat makes it easy to lose your appetite, so stuffed peppers are a good appetizer. However, some people think that summer is not suitable for eating peppers, and people can easily sweat after eating peppers. However, a recent study by a food science professor in the United States found that eating peppers actually has a cooling effect. In the future, whoever says I eat spicy food every day, let him see what other professors say... Hehe!
