Noodles with mushroom and diced pork with fried sauce JeradSchmeler Ingredients: noodles,mushrooms,pork,MSG,cooking wine,onion,Jiang,garlic,soy sauce,peanut oil
Sauteed noodles with duck sauce AdityaSchuppe Ingredients: beer,cucumber,ginger slices,rock sugar,green onion,duck leg,handmade noodles
Shredded pork noodles with Beijing sauce MireilleRolfson  Zhajiang noodles are the favorite of northerners. There are also more than a dozen ways to eat pork belly noodles, egg Zhajiang noodles, spicy noodles, etc. in old Beijing. Not only are the sauce thick, but the noodles are strong. With various seasonal vegetables, it is indeed a good way to eat noodles. Today, Yiru's [Jing Sauce Shredded Pork Noodles] is not only rich in sauce, but also very fragrant in meat. Coupled with the homemade handmade corn rolled noodles, it tastes really good!
Clam soup with bean paste AdalineSchamberger Bean Sauce Clam Soup] The simplest yet umami Korean cuisine. The soup is delicious and has a faint sauce aroma. Only a little salt, onions and pepper are added to season it to maintain the freshness of the clam soup to the greatest extent possible and taste very good.
Homemade roujiamo TristinDoyle Can you make roujiamo yourself? Of course you can! Besides, it's a feast! Who can sell it as affordable as what they make! <br />Afraid of difficulty? In fact, it's not difficult! You can actually make round cakes yourself, either with an electric baking pan or a pan. However, it was so hot that I was lazy and bought ready-made halal cakes in the supermarket. Many vegetable markets also sell this kind of cake.
Poached egg in soy sauce MckaylaRunte Production process:<br /><br />1. Put the oil in the pan and heat it slightly, and add the eggs. <br /> <br />
Seafood noodles with bean paste FelixUpton Ingredients: bean paste,soy sauce,butterfly face,rape,pea,winter bamboo shoots,shrimp,Hymie,scallops,white sugar,edible oil,oyster sauce,qingshui