Chinese Food Recipes
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Shrimp and green vegetables

Shrimp and green vegetables

Ingredients: salt,green vegetables,shrimp,vegetable oil,garlic head
stir-fried leeks with konjac

stir-fried leeks with konjac

Ingredients: chicken essence
Leek and egg dumplings

Leek and egg dumplings

Ingredients: salt,dumpling skin,leek,shrimp,eggs,sesame oil,spiced powder,oil
Private Jinsha Fried Rice

Private Jinsha Fried Rice

Ingredients: salt,rice,carrots,shrimp,oil,laver,cooked eggs
Pan-fried lotus root cake

Pan-fried lotus root cake

Ingredients: lotus root,shrimp,pork,eggs,onion,cornflour,oyster sauce,olive oil,black pepper
egg fried rice

egg fried rice

Ingredients: chicken essence
Hot noodles and spinach steamed buns

Hot noodles and spinach steamed buns

Hot buns are easy to make and delicious! <br /><br />At least you don't have to worry about whether to send it face-to-face, when to send it, whether it will be good or not. <br /><br />Hot noodles, as long as there is filling, you can make them if you want, and eat as much as you make. Thin skin, lots of stuffing,<br /><br /> Delicious without fear of getting fat. <br /><br />Today, I made a steamed bun with spinach and eggs.
Luffa shrimp pancakes

Luffa shrimp pancakes

Luffa is rich in vitamin C. Eating it frequently in summer not only has the effect of cooling blood and detoxifying, but also has the effect of whitening and removing spots. Luffa is often used to steam, stir fry or cook soup. Luffa is used to make pancakes, which is even more delicious. Although the pancakes are fried with oil, the refreshing luffa plays a role in reducing fat and relieving greasy. Even if you eat too much, you won't get tired of it.
Steamed meat pie with mushroom and water chestnut

Steamed meat pie with mushroom and water chestnut

Today, I missed the taste of my mother's steamed patties, so I made it myself. This is the first time I made this dish! But it got unexpected results! so happy
Steamed egg custard with mushrooms and shrimps

Steamed egg custard with mushrooms and shrimps

Steamed egg custard is nutritious, has a delicate and smooth taste, and is suitable for all ages.
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