Hu gourd tomato sauce egg custard

TraceMetz

Ingredients: salt,tomato,eggs,cooking wine,olive oil,fish sauce,white rice vinegar,Xihulu

Rice burger

JoanyStehr

I wasn't going to eat at noon, but many friends came to ask me: What should I eat today? Hahaha, how many friends care about me? I can't let you down. I cooked some rice and made a few patties, and just made a (rice burger).

three-color rice

ArjunLindgren

This is a healthy lunch box that has vegetables, eggs, meat, no oil, and is very suitable for office workers. It is also very suitable for babies. (Of course, the materials inside can also be changed according to your preferences.) <br /><br />Place three different colored side dishes on hot rice to taste their respective flavors, or stir them together to make a chowder. The flavors are different.

Garlic noodles

FredericPollich

The weather is too hot now and there has been no food for two days. Every hot summer, many people will have poor appetite, reduced digestive function, and prone to fatigue and fatigue. The diet should be light, bitter cold, nutritious and easily digestible food. Pay attention to strengthening the spleen and nourishing the stomach, and promote digestion. Absorption function. <br />The best choice for eating in summer is to eat noodles, which is very convenient and cool.

fried jacket box

AlenaKreiger

Today, we will continue to serve eggplant. Fried tomato boxes are a home-cooked dish. The tomato boxes are also called eggshells. They are a kind of fried food. They are fragrant and crispy when they are cooked, but they will become soft if they are not cooked well. The characteristics of fried tomato boxes are that they are tender on the outside and delicious on the inside.

Fresh shrimp, tofu and sweet potato casserole

HollieHoeger

Ingredients: salted egg yolk,ginger,ham,fresh shrimp

Mixed vegetables and tender beef

TyriqueKihn

Someone asked me: How many grams of salt, sugar, soy sauce, etc. do you need to put in your dishes? It's really hard for me to answer. Chinese dishes are not like Western cakes, where the ingredients are precise and accurate, and the main ingredients are added appropriately according to personal taste. <br /><br />As the saying goes: The taste is salty, the taste is delicious, the light is fresh ~~ It depends on which bite you are proud of ~~

sip-plate kebabs

DrewBarrows

Modern people have higher and higher requirements for diet, and many things do not become popular just because of the simple word "delicious". For example, today's popular teppanyaki kebabs may have something that seems simple. The minds of many innovators are in it. Many big restaurants have also seized the opportunity to launch a variety of teppanyaki kebabs. Although the taste and practice are different, they all cater to today's food trends. <br /><br />In fact, whether you eat in a hotel or in a street stall, the taste of delicious food is always in the lips of folk diners. As long as you are in a good mood, there is no place for food. <br /><br />Today, I will use a pan as a iron plate and DIY my own kebabs. It is fun and delicious.

diced chicken with green bamboo shoots and vegetables

MollyLangworth

Most of the vegetables I show you are meat and meat, and I am not convinced. I can be regarded as a carnivore. In fact, every meal is basically one meat and one vegetable with one soup. I remember a previous diary saying that vegetarian vegetables should be served when serving vegetables in the future. However, because I like to eat green leafy vegetables, I often add oil, add ingredients, stir-fry, season, and start the pot, and everything is done within 5 minutes. How dare I take pictures? I'm not afraid of yellow flowers and yellowing the leaves. Today's vegetarian one, I'm not afraid that it will turn yellow...

Canned bone crisp fish

OcieKertzmann

The canned bone-crispy fish in the supermarket were delicious, but the price was a bit too high, so I made it at home. It tasted delicious and cost-effective. After being cooked, the fish bones are crisp and rotten, the fish is fragrant and fresh, and the naturally formed and natural aroma is unparalleled. Whether it is big fish or small fish, the bones can be made crispy and delicious, completely solving the problem of "the fish is delicious, but the thorns are difficult to handle".