The mackerel is also known as the mackerel, which is a marine product of Dalian. At Dalian's school, you'd like to eat my sister's prettiest pepperfish, which is super good, very small fish stings, very tight meat, very good tastes, people who like to eat especially, people who don't like to eat very much, people who hate to eat because it tastes so bad, people who like to eat because it tastes good, that's what I thought. Speaking to a lot of friends around, most people don't even know what they look like. Fish really recommends that the family try to cook this, maybe you'll fall in love. I fell in love anyway...
This is a hot pot of its own thought, which is similar to a fish-head tofu pot, but it's different in taste and practice: first, I use sugar vinegar, which tastes like a sauerkraut; and second, the word “sleeping” is laying the tofu on the bottom of the pot, pouring fish and soup into the pot, and then coming up to the table, sprouts fish while eating other things. As for side dishes, you can choose a variety of foods, but I personally find cabbage, fans, lettuce, mushrooms, which are better eaten in this pot, hot and hot, warm and nutritious in winter。
