Shanxi cuisine
VicentaLakin
Yellow steaming south-east snacks, mainly produced in the county, etc. Maybe you've tasted a lot of food in the north and the south. However, you may not have tasted one of the best foods in the mountains, yellow steam. The “yellow steam” looks like gold, and its food is corn and molluscs, similar to those in the northeast, with different foods and better taste. As a child, it was recalled that every month in the upper party areas, the families were busy doing “yellow steam”. People pick up the fresh harvest of corn in the fall, with yellow and large sticks, through bubbles, cooking and drying. Then we grind the old yellow-born soft rice and then sift it out, and then we sift it out. The golden yellow steam is not only good but sweet, warm and nutritious. But it's not like you're out of your cage, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind, you're out of your mind. The yellow is purified, light and sweet, and the mouth is filtered, and the heart is filled. It's a good snack from the grains。