The arrival of Mangzhong, the ninth solar term in the traditional Chinese calendar, signals the peak of summer. With it comes scorching temperatures, sweltering humidity, and intense sunlight, making heat prevention and cooling essential for health and daily life.
As mercury soars, the body faces increased risks of heatstroke, dehydration, and fatigue. Simple habits can make a big difference: staying hydrated by drinking plenty of water or electrolyte-rich drinks, avoiding prolonged exposure to the sun during midday (10 AM–4 PM), and wearing light-colored, loose clothing to reflect sunlight. Indoors, using fans, air conditioners, or drawing curtains to block out heat helps maintain a comfortable environment. Traditional remedies like mung bean soup, watermelon, and herbal teas also cool the body from within.
For those working outdoors, frequent breaks in the shade and protective gear such as hats and sunglasses are crucial. Mangzhong reminds us to respect nature’s rhythms—balancing activity with rest, and nourishing ourselves wisely. By taking these precautions, we can stay healthy, energetic, and enjoy the vitality of the season while keeping the summer heat at bay.
Scrambled spinach hands"
Scrumptious cabbage"
Jealousy"
Homemade meat pine"
Thai tin paper roasted black fish"
The duck leg"
Tomato sauce and rice"
Porridge"
Home version cold skin"
Silver-eared lilies"
Pork cucumber"
It's halogenated"
Plum stew"
Cake"
Potato powder"
Aragon"
Black-mucked quail eggs"
Beef apricot"
The green mushroom meatball soup"
Milk mango juice"
Vacuate herring"
Pelican beans"
Purple cheese pie"
cucumber"
White mushroom tofu soup"
The egg dumplings"
The seaweed"
Five pancakes"
Spaghetti"
Soybeans for mushrooms"
The jade blossom"
Pomegranate seed twilight"
Fired squid"
Sphinx"
Shrimp tofu melon soup"
Vacuated goldfish"
Red meat"
A beer duck"
I'm so sorry"
It's so hot"