The arrival of Mangzhong, the ninth solar term in the traditional Chinese calendar, signals the peak of summer. With it comes scorching temperatures, sweltering humidity, and intense sunlight, making heat prevention and cooling essential for health and daily life.
As mercury soars, the body faces increased risks of heatstroke, dehydration, and fatigue. Simple habits can make a big difference: staying hydrated by drinking plenty of water or electrolyte-rich drinks, avoiding prolonged exposure to the sun during midday (10 AM–4 PM), and wearing light-colored, loose clothing to reflect sunlight. Indoors, using fans, air conditioners, or drawing curtains to block out heat helps maintain a comfortable environment. Traditional remedies like mung bean soup, watermelon, and herbal teas also cool the body from within.
For those working outdoors, frequent breaks in the shade and protective gear such as hats and sunglasses are crucial. Mangzhong reminds us to respect nature’s rhythms—balancing activity with rest, and nourishing ourselves wisely. By taking these precautions, we can stay healthy, energetic, and enjoy the vitality of the season while keeping the summer heat at bay.
Five pancakes"
The duck leg"
Shrimp tofu melon soup"
A beer duck"
I'm so sorry"
Black-mucked quail eggs"
Cake"
The egg dumplings"
It's halogenated"
cucumber"
Pork cucumber"
Silver-eared lilies"
Jealousy"
Scrumptious cabbage"
The green mushroom meatball soup"
Scrambled spinach hands"
Spaghetti"
Soybeans for mushrooms"
The jade blossom"
Pomegranate seed twilight"
Fired squid"
Potato powder"
Vacuated goldfish"
Red meat"
Aragon"
The seaweed"
It's so hot"
White mushroom tofu soup"
Plum stew"
Tomato sauce and rice"
Homemade meat pine"
Beef apricot"
Sphinx"
Purple cheese pie"
Pelican beans"
Vacuate herring"
Home version cold skin"
Porridge"
Thai tin paper roasted black fish"
Milk mango juice"