To replenish qi and beat the summer slump, incorporating specific foods and habits is key. TCM recommends "warming" qi-boosting ingredients like astragalus root, ginseng, and goji berries, which can be brewed into teas or added to soups. Dates, known as "natural vitamins," and yams also help fortify the spleen, the organ responsible for producing qi in TCM. Light meals such as congee with these ingredients are easily digested, ensuring efficient nutrient absorption.
Beyond diet, moderate exercise like tai chi or walking in the cool hours of early morning or evening can enhance qi flow without overtaxing the body. Adequate rest and avoiding prolonged exposure to extreme cold (such as excessive air conditioning) are equally important, as they prevent further qi leakage.
By balancing these practices, we can counteract summer's draining effects, maintaining vitality and energy to fully enjoy the season.
The big pink bones"
Secret chicken claws"
Meatball noodles"
The trot of berries"
radish cake"
Potato toast"
♪ Spring gravy noodles ♪"
Salted pineapple"
Plumbing soup"
Three chickens"
♪ 8 poumi seafood ♪"
Dry mud"
Steam beef"
Spicy ribs"
Bacon-fried golden mushrooms"
I'll be back"
Onion moustache"
Slut grass"
Creamed with red oil and spicy silk"
Scorch the lamb chops"
Sodium eggs"
Tomato egg noodles"
Onion beef pie"
Tomato and cabbage"
Toothpick"
Bitter melon"
A yogurt shake"
Pineapple makes fried bones"
Steamed eggs"
Beef egg noodles"
It's the old duck soup"
The beryllium beans"
Milky fragrance"
Sourfish"
♪ Rusty ham cake ♪"
Gorchin"
Fried bean bun"
Cucumber egg dumplings"
Strawberry-fruit ice"
Quail egg fried tarts"